SHINOBU Whisky is crafted in Niigata, Japan, renowned for its Three White Treasures and blessed with pure water sources. Created by master blender Mr. Usami, this whisky is composed of carefully selected distillates from around the world, first matured in ex-Sherry and ex-Bourbon casks before being finished in prized Mizunara oak. The end product exhibits a complex fusion of plums, mint, spices, vanilla, citrus, and toasty oak notes. Smooth and all-natural, it offers a unique and balanced experience.
ABV 43%